A salmon from Norway, marinated with fresh spices and dill, prepared with great care and special procedures. You can serve it with capers, onions and greens in a delicious salad if you like, or as a snack on toasted breads. If what you are looking for is a more practical meal, you can prepare delicious sandwiches with salmon marinade and smoked salmon. With just a few touches, you can prepare presentations like a master chef and create different recipes.BUY
Salmon fish (97%), salt, sugar, dill, spices.
|Nutrition Facts(Per 100 gr)|
|Energy (Kj and Kcal)||941 - 225|
Keep it in the fridge (4°C).
SUGGESTIONS FOR PREPARATION